Mixology 201 Add-On

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An Introduction to Craft Cocktailing and Menu Devolopment

100 US dollars
North College Avenue

Service Description

Class will always be on the Saturday following Bartending 101 depending on the amount of students enrolled. Mixology 201 Objectives: * Advanced Understanding of Distillates; * Neutral (Vodka & Gin), Rum, Whiskey (Aged, Unaged, Bourbon, Rye, Scotch), Tequila, Mezcal, & Agave Style Spirits, and Various Other Craft Spirits including; * History, Origin, and Culture * Basics of the Distillation Process (Craft & Large Scale Production) * Relevant TTB Standards and Local Regulations * Proper Tasting Techniques * The History of the Cocktail * Mastery of Classic Cocktails * Current Industry Trends * Introduction to Cocktail Creation * Menu Development Occupational Objective- The graduate mixologist should be capable of an advanced level bartender or bar manager. Please note that all mixology students will be approved on a case-by-case basis by our Director of Education and will first require attendance in a Bartending 101 course.

Upcoming Sessions

Contact Details

155 North College Avenue, Fort Collins, CO, USA
1-855-970-4847
foco.bartendingacademy@gmail.com